What is honey hot sauce made of?

Honey hot sauce is a combination of honey, hot peppers (like jalapeños or habaneros), vinegar, and spices. This sauce has a nice blend of sweetness and heat, which tastes so good with juicy chicken thighs.

How to get crispy chicken in the oven?

Pat chicken thighs with paper towels and apply a good amount of oil using a cooking spray. We’re also baking this hot chicken at a higher temperature to achieve that perfect crunch.

Does hot honey mean spicy?

Yes, hot honey is usually infused with spicy ingredients, like chili peppers, to give it a sweet and fiery flavor. It’s perfect for drizzling on savory dishes or even desserts for a spicy kick!

Hot Honey Chicken Thighs Air Fryer

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These Hot Honey Chicken Thighs will be your new favorite chicken recipe. The crunchy cornflake coating gives them a fun texture, while the hot honey adds that irresistible flavor at the end!

Author: Carmen Spillette
Prep Time: 10
Cook Time: 25
Total Time: 35 minutes
Yield: makes 8 chicken thighs
Category: mains
Method: air fryer
Cuisine: american

Ingredients

10 chicken thighs (boneless skinless)

2 cups of cornflakes, crushed

2 eggs, whisked

1 tsp paprika

1 tsp garlic powder

1/2 tsp salt

1/4 tsp black pepper

Avocado oil spray

Drizzle with hot honey at the end

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Instructions

In the air fryer:

Preheat the Air Fryer: Set your air fryer to 375°F (190°C).
Prepare the Cornflake Coating: In a shallow dish, combine the crushed cornflakes, paprika, garlic powder, salt, and black pepper.
Set Up a Dipping Station: In one bowl, beat the eggs. In another bowl, place the cornflake mixture.
Coat the Chicken: Dip each chicken thigh into the beaten eggs, then press into the cornflake mixture, ensuring it’s well coated. Lightly spray with avocado oil on both sides.
Air Fry the Chicken: Arrange the coated chicken thighs in the air fryer basket in a single layer. Air fry for 15-18 minutes, flipping halfway through, until the chicken is crispy and fully cooked (internal temperature should reach 165°F).
Drizzle with Hot Honey: Once the chicken is cooked, drizzle with hot honey and serve immediately.

In the oven:

Preheat the Oven: Set your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Prepare the Chicken: Follow steps 2-4 from the air fryer instructions.

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Notes

Crush Cornflakes Finely: For an extra crispy coating, make sure to crush the cornflakes into fine crumbs. You can use a food processor or place them in a sealed bag and crush them with a rolling pin.
Don’t Overcrowd the Air Fryer or Baking Sheet: Make sure the chicken thighs are in a single layer and not touching. This ensures even cooking and helps the chicken get extra crispy.
Use a Meat Thermometer: To ensure the chicken is perfectly cooked and juicy, use a meat thermometer to check the internal temperature. It should reach 165°F (74°C) before removing from the air fryer or oven. This prevents overcooking while ensuring safety.