Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Lemon Pepper Chicken Thighs Air Fryer

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

5 from 1 review

The zesty lemon flavor, punchy pepper notes, and succulent chicken thighs make this easy recipe a winner for any day of the week. Pair this lemon pepper chicken with your favorite sides like steamed rice, side salad, or green beans for a complete meal for the whole family.

  • Total Time: 35 minutes
  • Yield: 6 chicken thighs 1x

Ingredients

Scale

6 chicken thighs (bone-in)

Marinade:

2 lemons (zest and juice)

1 bunch of green onions (white & green parts separated)

3 tbsp of honey

3 cloves garlic

2 tbsp of dark soy sauce

1 tsp freshly ground black pepper

1/2 tsp salt

Instructions

  1. Prep the marinade
  2. Marinate for 30 minutes - overnight. 
  3. Air fry for 30 minutes at 375 degrees. Flipping halfway. Broil for 1 minute to get a nice crust.

Notes

Don't have an air fryer?
Bake in the oven for 50 minutes, and flip halfway. Broil for 3 minutes to get a nice crust.

  • Author: Carmen
  • Prep Time: 5 minutes
  • Marinating time: 30 minutes
  • Cook Time: 30 minutes
  • Category: main
  • Method: air fry
  • Cuisine: asian