SPICY SALMON RICE BOWL

chicken thighs in the air fryer Get Recipe

This Asian Marinade for Salmon is packed with bold flavors. Crispy sesame-crusted salmon, fluffy rice, and a rich gochujang sauce create the perfect balance of heat, umami, and savory goodness.

[{"selector":"#anim-4f346067-82b6-4fb7-ba4a-698f2de612a4","keyframes":{"opacity":[0,1]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1847c280-0723-4ead-a0ae-35e63084e3db","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-20de23c0-e849-412d-995c-f858d35d7d4f","keyframes":{"transform":["translate3d(-107.84314%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipe

This Asian Marinade for Salmon is packed with bold flavors.

[{"selector":"#anim-6b9c3a03-4188-428d-8694-9d69ce8e6b58","keyframes":{"transform":["translate3d(-113.23076%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c35f37df-03b0-42d6-87c4-4722499d6d90","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-eea64f99-b0f7-4ea9-9780-6df2c842af40","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Get Recipe

INGREDIENTS

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1

[{"selector":"#anim-88a3c046-1752-4579-81d6-8d8381ecbe6a","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-25bbfd17-68d6-46bd-abbb-afbaffce8d71","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-35ed330c-5150-4a01-b291-5dfe796dd783","keyframes":{"opacity":[0,1]},"delay":250,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-74e759f8-157f-4d29-8236-c31a019812ee","keyframes":{"transform":["translate3d(0px, -134.35183%, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Quick, easy & delicious! Get Recipe

STEP 1

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Fry the salmon until golden and crispy.

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Whisk together gochujang sauce ingredients.

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Serve the salmon on rice and drizzle with sauce.

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Marinate the salmon for 15 minutes for extra flavor before coating with sesame seeds.

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TAP FOR THE FULL RECIPE!

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SPICY SALMON RICE BOWL

ASIAN MARINADE FOR SALMON

This Asian Marinade for Salmon is packed with bold flavors. Crispy sesame-crusted salmon, fluffy rice, and a rich gochujang sauce create the perfect balance of heat, umami, and savory goodness.

Asian Marinade for Salmon

This Asian Marinade for Salmon is packed with bold flavors.

INGREDIENTS

Spicy Salmon Rice Bowl

1

2

3

4

How to make easy salmon marinade

STEP 1

Coat salmon cubes in gochujang marinade and sesame seeds

Fry the salmon until golden and crispy.

STEP 2

Whisk together gochujang sauce ingredients.

STEP 3

Serve the salmon on rice and drizzle with sauce.

STEP 4

Marinate the salmon for 15 minutes for extra flavor before coating with sesame seeds.

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