BEEF BULGOGI RECIPE

This beef bulgogi bowl is your weeknight lifesaver. It’s quick to make, packed with flavor, and perfect over rice with your favorite toppings.

beef bulgogi bowl

Loaded with protein and bold Korean flavors, this bulgogi marinade makes dinner fast, flavorful, and effortless.

INGREDIENTS

ground beef

onion

oil

soy sauce

sweetener

carrots

sesame oil

gochujang paste

avocado

eggs

cucumber

kimchi

rice

green onion

Bulgogi Recipe

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HOW TO MAKE BULGOGI

Quick, easy & delicious!

STEP 1

Marinate the beef.

Mix all the ingredients well.

STEP 2

Cook in a pan or wok.

STEP 3

Assemble the beef bulgogi bowl.

STEP 4

Use any cut like ground beef, thinly sliced beef, or frozen hot pot beef for quick and tasty results.

PRO TIP!

TAP FOR THE FULL RECIPE!

TRY THIS HIGH-PROTEIN SNACK

NO MAYO EGG SALAD

TAP FOR  BREAKFAST

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