THE BEST CHICKEN LUMPIA

(FILIPINO SPRING ROLL)

This Filipino classic is a must-have at any gathering, from family dinners to large parties, making it one of the best Thanksgiving appetizer.

LUMPIA INGREDIENTS

ground chicken thighs

carrots

onions

egg

oyster sauce

lumpia wrapper (spring roll wrapper)

constarch

Lumpia Shanghai recipe has a few simple  ingredients

Best eaten hot, the traditional lumpia or Filipino spring rolls can be air-fried or deep-fried, using simple lumpia ingredients.

Step-by-step instructions!

Follow our easy steps to making Chicken Lumpia

1

2

3

4

1

combine the lumpia ingredients

2

put the filling in a large ziplock bag or a piping bag, lay it out like this for easy prep.

wrap the filling with lumpia wrapper, use egg whites to seal

3

deep fry in hot oil until golden brown

4

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