Crispy Asian Pulled Pork

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Get ready for this amazing Crispy leftover pulled pork recipe! Think juicy Asian pulled pork, super crispy, and loaded with tasty Asian vibes.

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INGREDIENTS

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Enjoy Crispy Asian Pulled Pork Instant Pot any time!

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Begin by patting the cut of pork butt/shoulder dry with paper towels. This step ensures a better sear.

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Once the oil is hot, carefully sear the pork on all sides until a golden-brown crust forms.

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Allow the pressure to release naturally for 15-20 minutes before manually releasing any remaining pressure.

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Serve it over brown rice or white rice, in bao buns, or noodles.

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SWIPE UP TO SEE THE FULL RECIPE!

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Crispy Asian Pulled Pork

Get ready for this amazing Crispy leftover pulled pork recipe! Think juicy Asian pulled pork, super crispy, and loaded with tasty Asian vibes.

INGREDIENTS

SWIPE UP FOR THE SAUCE

Enjoy Crispy Asian Pulled Pork Instant Pot any time!

Begin by patting the cut of pork butt/shoulder dry with paper towels. This step ensures a better sear.

STEP 1

Once the oil is hot, carefully sear the pork on all sides until a golden-brown crust forms.

STEP 2

Allow the pressure to release naturally for 15-20 minutes before manually releasing any remaining pressure.

STEP 3

Serve it over brown rice or white rice, in bao buns, or noodles.

STEP 4

SWIPE UP TO SEE THE FULL RECIPE!

Try more recipes and discover new favorites

Check out our latest recipes!