KOREAN BEEF BULGOGI RECIPE

This Easy ground beef recipes with few ingredients are perfect for quick and satisfying meals. A delicious shortcut to Korean BBQ flavor in no time!

Bulgogi Recipe

This Korean beef bulgogi recipe transforms tender beef into a savory, caramelized bowl of goodness.

INGREDIENTS

ginger

gochujang

onion

green onions

garlic

asian pear

beef bulgogi recipe

sweetener

ground beef

rice vinegar

low sodium soy sauce

mirin

1

2

3

4

HOW TO MAKE BULGOGI

Quick, easy & delicious!

STEP 1

Blend bulgogi marinade.

Combine bulgogi marinade to ground beef.

STEP 2

Heat oil in a wok, add the beef mixture, spread evenly, and cook on medium-high heat.

STEP 3

Assemble beef bulgogi rice bowl.

STEP 4

Marinate the beef for at least 30 minutes or up to 12 hours so that it can soak up all the flavors!

PRO TIP!

TAP FOR THE FULL RECIPE!

TAP FOR  BREAKFAST

LEMON BLUEBERRY OVERNIGHT OATS

TRY THIS HIGH-PROTEIN SNACK

NO MAYO EGG SALAD