MAYAK EGGS RECIPE

These mayak eggs are soaked in a tasty soy marinade, giving them a sweet, tangy, and slightly spicy taste – a yummy twist on Korean marinated eggs. You will love these! Great for meal prep.

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MAYAK EGGS

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Mayak eggs recipe is jammy eggs marinated in soy, chili, vinegar, garlic and onions. This recipe will blow your mind!

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Step-by-step instructions!

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1

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2

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place the peeled eggs into the marinade,fridge for at least 2 hours or overnight.

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to serve Mayak Eggs, sprinkle sesame seeds and scoop some of the marinade over the top of the eggs.

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SWIPE UP

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MAYAK EGGS RECIPE

These mayak eggs are soaked in a tasty soy marinade, giving them a sweet, tangy, and slightly spicy taste – a yummy twist on Korean marinated eggs. You will love these! Great for meal prep.

MAYAK EGGS

swipe up now for the full list of ingredients

Mayak eggs recipe is jammy eggs marinated in soy, chili, vinegar, garlic and onions. This recipe will blow your mind!

Step-by-step instructions!

Follow our easy steps to making Mayak Eggs

1

boil the eggs

2

remove the eggs from the pot and put them into a bowl of ice water before peeling

place the peeled eggs into the marinade,fridge for at least 2 hours or overnight.

3

to serve Mayak Eggs, sprinkle sesame seeds and scoop some of the marinade over the top of the eggs.

4

SWIPE UP