THE BEST SALMON ONIGIRI

I love Salmon Onigiri. This onigiri recipe uses leftover salmon. You can use whatever you want. This makes it so versatile and easy to make. If you don't like salmon, use tuna.

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No need for an onigiri mold, you use your hands. Just make sure your hands are wet to avoid the rice sticking!

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INGREDIENTS

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1

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STEP 1

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Season the rice and shape the onigiri.

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Panfry and wrap.

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For the best flavor, use freshly cooked sushi rice and let it cool slightly before shaping your onigiri.

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TAP FOR THE FULL RECIPE!

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TAP FOR MAINS

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TAP FOR DESSERT

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THE BEST SALMON ONIGIRI

I love Salmon Onigiri. This onigiri recipe uses leftover salmon. You can use whatever you want. This makes it so versatile and easy to make. If you don't like salmon, use tuna.