EASY & QUICK TERIYAKI CHICKEN

This Quick Teriyaki Chicken Rice Bowl is perfect for a fast, tasty meal that tastes just like something from a Japanese restaurant! This dish is easy to enjoy any time you're hungry.

Teriyaki Chicken Recipe

The rice and chicken pair perfectly with Homemade Teriyaki Sauce for a satisfying meal on busy weeknights or a cozy dinner at home.

It's quick, easy, and oh so comforting.

INGREDIENTS

mirin

sugar

cornstarch

soy sauce

chicken thighs

sake

sesaame oil

ginger

garlic

avocado oil

green onions

1

2

3

4

HOW TO COOK CHICKEN TERIYAKI

Quick, easy & delicious!

STEP 1

Pat chicken thighs dry and heat oil in a skillet.

Cook chicken, then set aside.

STEP 2

Sauté garlic and ginger, then add sauces and cornstarch slurry.

STEP 3

Return chicken, cook and garnish with green onions before serving.

STEP 4

You need a great sear for more flavor. Use a paper towel to make sure the chicken is dry.

PRO TIP!

TAP FOR THE FULL RECIPE!

TAP FOR DESSERT

MANGO STRAWBERRY SAGO