CHICKEN WINGS

Sticky Asian Style 

Marinated with soy sauce, lime and spices, then baked or air fried to perfection.

the best wings ever!

INGREDIENTS:

3 lbs. chicken wings

1 tbsp. soy sauce

1 tbsp. garlic powder

1/4 cup of sweet Thai chili sauce

1/4 cup of ketchup

juice and zest of 1 lime

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This delicious STICKY ASIAN STYLE CHICKEN WINGS recipe is so easy to make, with only requires a handful of simple ingredients

Step-by-step instructions!

Follow our easy steps to making Asian Style Chicken Wings

1

Combine all the marinade ingredients (soy sauce, lime juice and zest, baking powder, garlic powder, salt, and pepper).

2

Marinade the wings. For best results, marinate overnight in the fridge.

On a large skillet, heat up your sauce until it is sticky and the garlic is fragrant.

Toss in the wings and mix until perfectly caramelized.

3

SWIPE UP NOW TO GET THE FULL RECIPE!