This Asian vegan coleslaw is crunchy, bright, and easy to make. You can make this delicious vegan coleslaw recipe in less than 10 minutes. The best part is that it gets yummier the next day!
Let the flavors develop and meld as the Asian-inspired coleslaw sits in the refrigerator. After tossing the vegetables with the Asian slaw dressing, allow it to marinate for at least 30 minutes.