Spring salmon
Garlic, fresh ginger & green onions
Soy sauce
Lemon juice and honey
Chili oil, sesame oil & avocado oil
Not everyone has an air fryer. It's crazy, but air fryers tend to take up a ton of space. I get it! Good for you, this recipe will still work perfectly if the salmon bakes in the oven! The salmon can be cooked in a preheated oven at 425 degrees for 20 minutes or until the internal temperature is 145 degrees F. Use a sheet pan and line it with parchment paper or aluminum foil.
Click the link below for more info on the air fryer I use.