Bistek TAgalog Recipe

Try my take on this true Filipino classic Bistek Tagalog Recipe. Tender ribeye steak seared to perfection. A beautiful rich sauce made with a zesty blend of citrusy lime and soy sauce.

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This Bistek Tagalog Recipe is a family favorite meal. It's a popular choice for lunch or dinner.

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INGREDIENTS

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1

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Sear the steak.

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Add the aromatics.

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Deglaze with soy sauce and lime juice. Add in cold butter.

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Serve and enjoy!

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Let the steak rest for 8 minutes. The time you make your sauce is the perfect amount of time to rest your steak. This will keep all the juicest intact.

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TAP FOR THE FULL RECIPE!

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TAP FOR DESSERT

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Bistek TAgalog Recipe

Try my take on this true Filipino classic Bistek Tagalog Recipe. Tender ribeye steak seared to perfection. A beautiful rich sauce made with a zesty blend of citrusy lime and soy sauce.

Bistek Tagalog Recipes

This Bistek Tagalog Recipe is a family favorite meal. It's a popular choice for lunch or dinner.

It's quick, easy, and oh so comforting.

INGREDIENTS

1

2

3

4

HOW TO MAKE BISTEK TAGALOG

Sear the steak.

STEP 1

Add the aromatics.

STEP 2

Deglaze with soy sauce and lime juice. Add in cold butter.

STEP 3

Serve and enjoy!

STEP 4

Let the steak rest for 8 minutes. The time you make your sauce is the perfect amount of time to rest your steak. This will keep all the juicest intact.

PRO TIP!

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