Filipino Chicken Adobo

Filipino Chicken Adobo is the national dish of the Philippines and may well become your new favourite Asian chicken dish!

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Filipino Chicken Adobo recipe only requires a handful adobo ingredients you may already have in your pantry.

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INGREDIENTS

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1

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Brown the chicken on both sides.

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Add the garlic and whole black peppercorns.

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Add the rest of the ingredients and add back the chicken.

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Cook for 20 minutes on a low simmer.

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This is best served with white rice. Cauliflower rice would also be great with this and a lot healthier.

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TAP FOR THE FULL RECIPE!

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TAP FOR DESSERT

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