Classic

Filipino Chicken Adobo

This chicken adobo recipe doesn’t require any marinating and comes out glorious in such a short amount of time.

Soy Sauce

Garlic Cloves

Vinegar

Skinless Chicken Thighs

Brown Sugar

Pepper Corns

INGREDIENTS

Instructions

Arrow Right

Brown the chicken on both sides

STEP 1

Add the garlic and black peppercorns

STEP 2

Add the rest of the ingredients and add back the chicken.

STEP 3

Cook for 20 minutes on a low simmer.

let the braising liquid reduce to your desired consistency

STEP 4

This flavorful chicken dish is best served with white rice.

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