EASY MAYAK EGGS

These small, flavorful mayak eggs are soaked in a tasty sauce, giving them a sweet, tangy, and slightly spicy taste – a yummy twist on Korean marinated eggs.

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INGREDIENTS

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Korean Eggs or Korean Mayak Eggs, is a popular Korean side dish that will leave your taste buds begging for more.

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Step-by-step instructions!

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1

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2

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place the peeled eggs into the marinade,fridge for at least 2 hours or overnight.

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to serve, sprinkle sesame seeds and scoop some of the marinade over the top of the eggs.

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If you want to make easy weeknight dinners, you need the right equipment.

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MAYAK EGGS IS BEST TO SERVED WITH

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SWIPE UP

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EASY MAYAK EGGS

READY IN 10 MINUTES

These small, flavorful mayak eggs are soaked in a tasty sauce, giving them a sweet, tangy, and slightly spicy taste – a yummy twist on Korean marinated eggs.

INGREDIENTS

swipe up now for the full list of ingredients

Korean Eggs or Korean Mayak Eggs, is a popular Korean side dish that will leave your taste buds begging for more.

Step-by-step instructions!

Follow our easy steps to making Mayak Eggs

1

boil the eggs

2

remove the eggs from the pot and put them into a bowl of ice water before peeling